/ / True Orange Ginger Spice Blend

True Orange Ginger Spice Blend

Contains maltodextrin

A citrus-ginger seasoning made with orange juice, orange oil and ginger. It also contains sugar and maltodextrin; the label lists 0 calories per 0.85 g serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$6.47 lowest price at True Citrus
Price and stock checked Oct 29, 2026
Key nutrition facts
0caloriesPer serving · 0.85g (1/4 tsp)
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: CRYSTALLIZED ORANGE [CITRIC ACID, ORANGE JUICE, ORANGE OIL], SUGAR, MALTODEXTRIN, GINGER
72 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 5%50
Ingredients · counts 45%92
Processing · counts 20%55
Sourcing · counts 10%40
Transparency · counts 20%65
Why it scores 72
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 92 · Sugar, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 55 · A powdered seasoning blend with sugar and maltodextrin.
Sourcing 40 · Sugar and maltodextrin are refined ingredients; their sources aren't stated.
Transparency 65 · Complete ingredient list, with no specific origin or growing claims.
Contains sugar and maltodextrin
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
CRYSTALLIZED ORANGE [CITRIC ACID ORANGE JUICE ORANGE OIL] SUGAR MALTODEXTRIN GINGER
6 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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