/ / Organic Traditional Balsamic Vinegar

Organic Traditional Balsamic Vinegar

This 21-year-aged balsamic is made from estate-grown organic grapes in Monticello, New Mexico. It is aged in rare wood casks.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$44.00 4.5 oz · lowest price at Los Poblanos Online Shop
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Organic grapes
Product details
PackagingRepurposed, recycled, or reused packagingRecycled materialReusable
“Orders may ship in repurposed, recycled, or reused packaging.” — the brand’s shipping and store pages
91 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesLow confidence · Scored on 4 of 11 inputs, 4 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%85
Sourcing · counts 10%85
Transparency · counts 20%90
Why it scores 91
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Organic grapes
Processing 85 · Single-ingredient vinegar aged in wood casks
Sourcing 85 · Certified organic, estate-grown grapes; made in Monticello, New Mexico
Transparency 90 · Organic grapes are listed; organic certification and origin are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic grapes
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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