/ / Cento Double Concentrated Tomato Paste, 4.56 oz | 130g

Cento Double Concentrated Tomato Paste, 4.56 oz | 130g

This tube contains double-concentrated tomato paste and salt, and is made in Italy. It has 70 mg sodium per 2-tablespoon serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$3.49 4.56 oz (130 g) · lowest price at Piccolo's Gastronomia Italiana
Price and stock checked Oct 31, 2026
Key nutrition facts
40caloriesPer serving · 2 tbsp (33 g)
Protein
2g
Fiber
1g
Added sugar
—
Sodium
70mg
Saturated fat
0g
From Open Food Facts (by barcode)
Ingredients: TOMATO PASTE, SALT
On Open Food FactsNutri-Score ANOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingGel packs sometimes includedIce packs
“We will sometime include a gel pack to but there is not guarantee that chocolate will arrive intacted.” — the brand’s shipping and store pages
80 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%73
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%75
Transparency · counts 20%75
Why it scores 80
Nutrition 73 · Typical for canned, frozen and dried foods; no added sugar per 2 tbsp
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Tomatoes are concentrated into paste with salt.
Sourcing 75 · The product is stated to be from Italy.
Transparency 75 · Complete ingredient list and Italian origin are stated.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
TOMATO PASTE SALT
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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