/ / Organic Soybeans, Non-GMO, Bulk Soybeans

Organic Soybeans, Non-GMO, Bulk Soybeans

These whole soybeans are USDA certified organic and a product of the USA. A 47 g dry serving has 17 g protein and 4 g fiber.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains soy
$24.99 lowest price at Be Still Farms- Real, Fine Organics
Price and stock checked Oct 29, 2026
Key nutrition facts
190caloriesPer serving · 1/2 cup dry (47g)
Protein
17g▲
Fiber
4g
Added sugar
—
Sodium
0mg▲
Saturated fat
1.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: 100% Pure, Certified Organic & Non-GMO Soy Beans
Product details
PackagingResealable recyclable paper packagingRecyclable
“Our eco-friendly paper packaging is resealable and recyclable.” — the product page
92 / 100
Excellent Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 30%89
Ingredients · counts 20%100
Processing · counts 10%98
Sourcing · counts 20%87
Transparency · counts 20%90
Why it scores 92
Nutrition 89 · Compared with other canned, frozen and dried foods: less sodium (0 mg), more protein (17 g), more saturated fat (1.5 g); no added sugar per 1/2 cup dry
Ingredients 100 · Single ingredient: Certified Organic & Non-GMO Soy Beans
Processing 98 · Whole dried soybeans with one listed ingredient
Sourcing 87 · USDA organic certified; product of the USA
Transparency 90 · Complete ingredient list, organic certification and US origin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% Pure Certified Organic & Non-GMO Soy Beans
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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