/ / 24oz - Gluten-Free Buttermilk Protein Pancake & Baking Mix
24oz - Gluten-Free Buttermilk Protein Pancake & Baking Mix
Contains natural flavor
This oat-based mix provides 20 g of protein per serving and is certified gluten-free. It contains whey and buttermilk, plus natural flavor, xanthan gum and stevia extract.
$17.95 24oz · lowest price at FlapJacked
Price and stock checked Oct 30, 2026Key nutrition facts
210caloriesPer serving · 1/2 cup mix (55g)
- Protein
- 20g▲
- Fiber
- 4g
- Added sugar
- 0g
- Sodium
- 390mg▼
- Saturated fat
- 1.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Gluten-Free Whole Grain Oats, Whey Protein Concentrate (MILK), Buttermilk, Coconut Flour, Pea Protein, Natural Flavor, Baking Soda, Xanthan Gum, Stevia Extract
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.75/oz here
Whole Grain Sorghum Pancake Mix - 10oz
72+8
$6.00 · $0.60/oz · 20% less per oz Ingredients
Gluten-Free Whole Grain Oats Whey Protein Concentrate (MILK) Buttermilk Coconut Flour Pea Protein Natural Flavor Baking Soda Xanthan Gum Stevia Extract
9 ingredients 2 to watch
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.