/ / SALMON TERIYAKI FISH JERKY
SALMON TERIYAKI FISH JERKY
Contains sodium nitrite
Salmon jerky uses a teriyaki marinade with brown sugar and sodium nitrite. The salmon is farm-raised in Washington or Canada; each serving has 420 mg sodium.
$15.00 2.75 oz · lowest price at Greenport Jerky Company
Price and stock checked Nov 1, 2026Key nutrition facts
110caloriesPer serving · 1 fl oz (28g)
- Protein
- 12g▲
- Fiber
- 0g
- Added sugar
- —▼
- Sodium
- 420mg▼
- Saturated fat
- 0.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: SALMON, TERIYAKI SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], WINE, SUGAR, WATER, VINEGAR, SALT, ONION POWDER, SPICES, SUCCINIC ACID, GARLIC POWDER), BROWN SUGAR, SPICES, GARLIC, ONION, LIQUID SMOKE, SODIUM NITRITE
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner snacks options that do the same job
Solely Organic Pineapple Fruit Jerky
92 +30 No sodium nitrite
Solely Organic Mango Fruit Jerky
85 +23 No sodium nitrite
Solely Organic Mango & Guava Fruit Jerky
85 +23 No sodium nitrite
Similar, for lessSame kind of food, scoring about as well or better, for less than $5.45/oz here
Kangaroo Jerky
66+4
$2.25 · $0.030/oz · 99% less per ozCountry Archer Jerky, Grass-Fed Beef Stick, Original, 1 oz (28 g)
69+7
$2.07 · $2.07/oz · 62% less per ozWild Boar BBQ Jerky
61−1
$2.25 · $3.00/oz · 45% less per oz Ingredients
SALMON TERIYAKI SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], WINE, SUGAR, WATER, VINEGAR, SALT, ONION POWDER, SPICES, SUCCINIC ACID, GARLIC POWDER) BROWN SUGAR SPICES GARLIC ONION LIQUID SMOKE SODIUM NITRITE
8 ingredients 2 to watch1 to avoid
Sourcing
Taste the ocean with our Salmon Teriyaki Fish Jerky! Our farm-raised salmon from Washington or Canada contains no CO2 and is marinated in a smoky sweet teriyaki marinade. Your tastebuds will thank you for this tasty and convenient source of protein! It comes in a resealable 2.75oz bag, so you can share with friends or save it for later! Dive in!
Additives2 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.