/ / Caramel Marshmallows

Caramel Marshmallows

Contains cane sugar

These marshmallows combine caramel, dark chocolate, walnuts and pecans, with Madagascar bourbon vanilla. Two pieces have 19 g added sugar and contain milk, soy and tree nuts.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesLow sodiumContains dairyContains tree nutsContains soy
$36.00 lowest price at Vosges Haut-Chocolat
Price and stock checked Oct 30, 2026
Key nutrition facts
220caloriesPer serving · 2 Pieces (51g)
Protein
2g
Fiber
2g
Added sugar
19g▼
Sodium
65mg▲
Saturated fat
7g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Bittersweet chocolate (unsweetened chocolate, sugar, cocoa butter, ground vanilla beans), cane sugar, heavy cream, brown rice syrup, water, unsalted butter (cream, & natural flavors), pecans, walnuts, vanilla bean paste (natural flavoring or the following: sugar, water, natural flavor, vanilla beans, gum tragacanth [natural thickener]), gelatin powder, fleur de sel sea salt, sea salt, pink Himalayan salt, organic soy lecithin
49 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%35
Ingredients · counts 30%68
Processing · counts 25%30
Sourcing · counts 5%70
Transparency · counts 10%70
Why it scores 49
Nutrition 35 · Compared with other snacks and sweets: more saturated fat (7 g), less sodium (65 mg); 19 g added sugar per 2 Pieces
Ingredients 68 · Cane sugar, 2nd ingredient (added sugar, −20); Brown rice syrup, 4th ingredient (added sugar, −8); Natural flavours (additive, −4)
Processing 30 · Sweetened confection with syrup, flavoring, gum and soy lecithin
Sourcing 70 · Madagascar bourbon vanilla is specified; the brand says ingredients come from select regions
Transparency 70 · Full ingredient list and a specific Madagascar vanilla origin
19 g added sugar per serving
Contains natural flavors and gum tragacanth
Evidence behind the Ingredients deductions
Strong evidence−28 for cane sugar, brown rice syrup
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Bittersweet chocolate (unsweetened chocolate, sugar, cocoa butter, ground vanilla beans) Cane sugar Heavy cream Brown rice syrup Water Unsalted butter (cream, & natural flavors) Pecans Walnuts Vanilla bean paste (natural flavoring or the following: sugar, water, natural flavor, vanilla beans, gum tragacanth [natural thickener]) Gelatin powder Fleur de sel sea salt Sea salt Pink Himalayan salt Organic soy lecithin
14 ingredients 7 to watch
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 moderate risk
Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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