/ / Rougie Foie Gras 3.17 oz (90 g)

Rougie Foie Gras 3.17 oz (90 g)

Contains sodium nitrate

Duck foie gras with Armagnac, water, salt, sugar and preservatives. It is a product of Canada and contains sodium nitrate.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersNo gluten ingredientsDairy-free
$29.99 3.17 oz (90 g) · lowest price at Yummy Bazaar
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Duck Foie Gras, Water, Armagnac (Armagnac, Salt, Pepper), Salt, Sugar, Sodium Erythorbate, White Pepper, Sodium Erythorbate, Sodium Nitrate
65 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%82
Processing · counts 25%50
Sourcing · counts 15%75
Transparency · counts 15%72
Why it scores 65
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 82 · Sodium or potassium nitrate (additive, −10); Sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 50 · Foie gras with added water, sugar and preservatives
Sourcing 75 · Product of Canada; no raising practices are stated
Transparency 72 · Complete ingredient list and Canadian origin are stated
Contains sodium nitrate
Contains sugar
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Varies by additive−10 for sodium or potassium nitrate
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Duck Foie Gras Water Armagnac (Armagnac, Salt, Pepper) Salt Sugar Sodium Erythorbate White Pepper Sodium Erythorbate Sodium Nitrate
9 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 moderate risk
Sodium or potassium nitrate (E251, E252)PreservativeModerate risk
Turns into nitrite in cured meat, with the same nitrosamine concern (IARC, processed meat).
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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