/ / Las Palmas Enchilada Medium Green 28oz (793gm)

Las Palmas Enchilada Medium Green 28oz (793gm)

Contains soybean oil

Green chile enchilada sauce with green chile and jalapeño peppers. It also contains soybean oil, modified starch, corn syrup solids and monosodium glutamate.

No artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsDairy-freeVegetarianContains soyContains corn
$8.00 28 oz (793 g) · lowest price at Chile Mojo
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: water, green chile peppers, modified food starch, soybean oil, salt, sugar, jalapeño peppers, vinegar, natural flavour, monosodium glutamate, hydrolysed corn protein, corn syrup solids, citric acid, dehydrated onion, autolysed yeast, spices, garlic powder, caramel colour
52 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%74
Processing · counts 15%30
Sourcing · counts 10%35
Transparency · counts 15%50
Why it scores 52
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 74 · Soybean oil, 4th ingredient (seed oil, −10, ClearShelf standard); Caramel colour (additive, −4); Natural flavours (additive, −4); 2 more
Processing 30 · Sauce with modified starch, soybean oil, flavourings and other additives
Sourcing 35 · Refined starch, soybean oil and sugars; no origin or growing practices stated
Transparency 50 · Full ingredient list includes natural flavour and unspecified spices
Soybean oil
Modified food starch
Corn syrup solids
Monosodium glutamate
Evidence behind the Ingredients deductions
Varies by additive−16 for caramel colour, natural flavours, msg and 1 more
ClearShelf standard−10 for soybean oil · our house standard, not a medical claim
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Water Green chile peppers Modified food starch Soybean oil Salt Sugar Jalapeño peppers Vinegar Natural flavour Monosodium glutamate Hydrolysed corn protein Corn syrup solids Citric acid Dehydrated onion Autolysed yeast Spices Garlic powder Caramel colour
18 ingredients 2 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives8 additives · 7 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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