/ / BALANCED EXTRA VIRGIN OLIVE OIL

BALANCED EXTRA VIRGIN OLIVE OIL

This extra virgin olive oil is made from mid-harvest olives and milled and blended by an olive oil sommelier. A tablespoon has 120 calories and 14 g of fat.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$13.00 lowest price at Queen Creek Olive Mill
Price and stock checked Oct 31, 2026
Key nutrition facts
120caloriesPer serving · 1 Tbsp. (15ml)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
0mg
Saturated fat
2g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Olive oil
On Open Food FactsNutri-Score BNOVA 2Processed culinary ingredientTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
87 / 100
Excellent Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 25%100
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%70
Transparency · counts 15%75
Why it scores 87
Nutrition 100 · Compared with other fats and oils: less of its fat saturated (14%); no added sugar per 1 Tbsp.
Ingredients 100 · Single ingredient: Extra virgin olive oil
Processing 85 · Extra virgin olive oil, milled and blended for use as a cooking oil.
Sourcing 70 · The brand says it uses mid-harvest olives and makes oil in small batches.
Transparency 75 · Full ingredient list; mid-harvest olives and small-batch production are stated.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Olive oil
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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