/ / Niru Jaffna Style Curry Powder 800g - Hot

Niru Jaffna Style Curry Powder 800g - Hot

A roasted curry powder with 11 listed spices and no other ingredients. The label gives nutrition per 6 g serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$16.99 800 g · lowest price at Grocerylanka
Price and stock checked Oct 30, 2026
Key nutrition facts
25caloriesPer serving · 1 tbsp (6 g)
Protein
1g
Fiber
2g
Added sugar
—
Sodium
5mg
Saturated fat
0g
From the product label
Ingredients: Chilli, Coriander, Black Pepper, Cardamom, Cumin, Turmeric, Fenugreek, Fennel, Cinnamon, Clove, Dill Seed
Product details
ShippingInsulated packaging for frozen and perishable productsInsulated box
“Frozen and perishable products require special insulated packaging .” — the brand’s shipping and store pages
85 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%95
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 85
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 11 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 95 · Roasted blend of listed spices with no other ingredients
Sourcing 50 · Origin and growing practices for the spices aren't stated
Transparency 65 · Complete spice list; no specific sourcing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chilli Coriander Black Pepper Cardamom Cumin Turmeric Fenugreek Fennel Cinnamon Clove Dill Seed
11 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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