/ / Spiced Apple Butter

Spiced Apple Butter

Contains sugar

Apple butter made with apples, sugar and spices, with 7 g sugar per tablespoon. It is gluten-free; the facility also handles peanuts, eggs and soy.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$6.99 lowest price at Kitchen Kettle Village
Price and stock checked Oct 31, 2026
Key nutrition facts
30caloriesPer serving · 1 Tbsp
Protein
0g
Fiber
—
Added sugar
—▼
Sodium
0mg
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Apples, Sugar, Spices
62 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 30%53
Ingredients · counts 25%80
Processing · counts 15%65
Sourcing · counts 20%50
Transparency · counts 10%65
Why it scores 62
Nutrition 53 · 47 g added sugar per 1 Tbsp; otherwise typical for sweeteners and spreads
Ingredients 80 · Sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · Apples are cooked with sugar and spices into a spread
Sourcing 50 · The brand says traditional canned goods are made in small batches; apple origin is unstated
Transparency 65 · Complete ingredient list and gluten-free claim; no origin or growing details
7 g sugar per tablespoon
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Better swapsCleaner pantry options that do the same job
Yoders Fine Foods Sugarless Apple Butter
71 +9 Clearer sourcing
McCutcheon's Apple Products MINI - JS Apple Butter
67 +5 Clearer sourcing
Ingredients
Apples Sugar Spices
3 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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