/ / Sesame Honey Crunch

Sesame Honey Crunch

Contains corn syrup

Crunchy sesame candy made with honey, sugar and corn syrup. Each piece is individually wrapped; it is packaged in a facility that also handles peanuts, tree nuts, wheat, soy and milk.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains sesameContains corn
$8.99 5 oz · lowest price at Nuts To You
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 0.5 oz
Protein
1g
Fiber
—
Added sugar
—▼
Sodium
25mg
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Sesame seeds, Sugar, Corn syrup, Honey
45 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 30%37
Ingredients · counts 30%60
Processing · counts 25%30
Sourcing · counts 5%40
Transparency · counts 10%65
Why it scores 45
Nutrition 37 · 49 g added sugar per 0.5 oz; otherwise typical for snacks and sweets
Ingredients 60 · Sugar, 2nd ingredient (added sugar, −20); Corn syrup, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 30 · Crunchy candy made with sesame seeds, sugar, corn syrup and honey
Sourcing 40 · Product of USA; sourcing of the sesame, sugar, syrup and honey isn't stated
Transparency 65 · Complete ingredient list and a Product of USA statement
Contains sugar and corn syrup
Evidence behind the Ingredients deductions
Strong evidence−40 for sugar, corn syrup
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sesame seeds Sugar Corn syrup Honey
4 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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