/ / Bare Fruit Apricots, Dried, Organic - 2.2 ozs.

Bare Fruit Apricots, Dried, Organic - 2.2 ozs.

These organic apricots are grown and sundried in California, with apricots as the only ingredient. A serving has 14 g of naturally occurring sugar.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$2.99 2.2 oz · lowest price at Truefoodsmarket (a Goodiesales company)
Price and stock checked Oct 31, 2026
Key nutrition facts
79caloriesPer serving · 31.5 grams
Protein
2g▲
Fiber
3g
Added sugar
—
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: organic apricots
88 / 100
Excellent Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 30%79
Ingredients · counts 20%100
Processing · counts 10%88
Sourcing · counts 20%88
Transparency · counts 20%90
Why it scores 88
Nutrition 79 · Compared with other dried and frozen fruits: more protein (2 g); no added sugar per 31.5 grams
Ingredients 100 · Single ingredient: Organic apricots
Processing 88 · Organic apricots, simply dried, with no added ingredients
Sourcing 88 · Certified organic; the brand says they are grown and sundried in California
Transparency 90 · Complete ingredient list, organic certification and California origin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $1.36/oz here
Talin Market World Food FareGalil Brands - Organic Sun-Dried Apricots | 3.5 oz | Galil
85−3
$3.29 · $0.94/oz · 31% less per oz
Ingredients
Organic apricots
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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