/ / Whisps Cheese Crisps - Cheddar (2.12oz)

Whisps Cheese Crisps - Cheddar (2.12oz)

Baked cheddar crisps made from cheese, with 10 g protein per 28 g serving. They contain milk and have 10 g saturated fat per serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$3.99 2.12 oz · lowest price at BariatricPal Store
Price and stock checked Oct 31, 2026
Key nutrition facts
170caloriesPer serving · About 14 crisps (28g)
Protein
10g▲
Fiber
0g▼
Added sugar
0g
Sodium
340mg▼
Saturated fat
10g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR])
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
66 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 30%37
Ingredients · counts 30%96
Processing · counts 25%60
Sourcing · counts 5%70
Transparency · counts 10%75
Why it scores 66
Nutrition 37 · Compared with other snacks and sweets: more sodium (340 mg), more saturated fat (10 g), more protein (10 g); no added sugar per About 14 crisps
Ingredients 96 · Annatto (additive, −4); no dyes or artificial sweeteners
Processing 60 · Cheddar cheese is baked into crisps
Sourcing 70 · The brand says its cheese uses rBGH-free milk from local farms
Transparency 75 · Complete cheese ingredients and specific milk sourcing claims
10 g saturated fat per serving
Evidence behind the Ingredients deductions
Varies by additive−4 for annatto
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR])
1 ingredients
Sourcing

Made with only   100% pure cheese.   Nothing else. The perfect snack, Cheddar Whisps are made from just one wholesome ingredient, 100% cheese, nothing else. Cello’s cheddar cheese is crafted by their cheesemakers using rBGH-free milk from local farms. Cello cheesemakers then bake it into flavorful, airy, crispy—Whispy!—bites. An excellent source of calcium and a good source of protein, Whisps give you a feel-good, guilt-free, real food snacking experience. Eat them as is or toss them on a salad or appetizer plate for flavor and crunch!

Additives1 additive · 1 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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