/ / Cucumber Sauce, Tzatziki (Gyro Sauce) 1lb
Cucumber Sauce, Tzatziki (Gyro Sauce) 1lb
Contains hydrogenated palm oil
This creamy cucumber sauce has 50 calories and 3.5 g saturated fat per 2-tablespoon serving. It contains partially hydrogenated palm kernel oil, corn syrup and natural flavor.
$6.99 1 lb · lowest price at Parthenon Foods
Price and stock checked Oct 30, 2026Key nutrition facts
50caloriesPer serving · 2 tbsp (30g)
- Protein
- 1g
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 95mg▲
- Saturated fat
- 3.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: sauce base (water, partially hydrogenated palm kernel oil, buttermilk powder, corn syrup, sour cream stabilizer, sodium caseinate, soy mono- and di-glycerides, salt, potassium sorbate, sodium citrate, natural flavor and cultures, cucumbers, seasoning mix, contains less than 2% or less of water, vinegar, soybean oil, dehydrated garlic, and lemon juice concentrate
Product details
Shelf life60–75 days
“It has a shelf life of 60-75 days.” — the product pageYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.44/oz here
Red Enchilada Sauce, 8oz Can
64+15
$1.79 · $0.22/oz · 49% less per oz Ingredients
Sauce base (water Partially hydrogenated palm kernel oil Buttermilk powder Corn syrup Sour cream stabilizer Sodium caseinate Soy mono- and di-glycerides Salt Potassium sorbate Sodium citrate Natural flavor and cultures Cucumbers Seasoning mix Contains less than 2% or less of water Vinegar Soybean oil Dehydrated garlic And lemon juice concentrate
18 ingredients 2 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.