/ / Chocolate Chip Pancake
Chocolate Chip Pancake
Contains artificial flavor
This pancake mix combines wheat and dairy proteins with chocolate chips and egg powder. It also contains maltodextrin, modified wheat starch, and natural and artificial flavor.
$33.25 lowest price at Weight No Longer LLC
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Wheat gluten, whey protein concentrate, chocolate liquor, inulin, erythritol, cocoa butter, sunflower lecithin, vanilla extract, stevia extract, egg powder, eggs and/or egg whites, yeast, citric acid and/or egg yolks, pea protein concentrate, unbleached enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, modified wheat starch, maltodextrin, cream of tartar, natural and artificial flavor, dehydrated butter, guar gum, annatto extract, turmeric, sodium bicarbonate, silicon dioxide, non-nutritive sweetener
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Ingredients
Wheat gluten Whey protein concentrate Chocolate liquor Inulin Erythritol Cocoa butter Sunflower lecithin Vanilla extract Stevia extract Egg powder Eggs and/or egg whites Yeast Citric acid and/or egg yolks Pea protein concentrate Unbleached enriched wheat flour Niacin Reduced iron Thiamine mononitrate Riboflavin Folic acid Modified wheat starch Maltodextrin Cream of tartar Natural and artificial flavor Dehydrated butter Guar gum Annatto extract Turmeric Sodium bicarbonate Silicon dioxide Non-nutritive sweetener
31 ingredients 3 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives11 additives · 1 moderate risk
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.