/ / Jalapeno Cheddar Popcorn
Jalapeno Cheddar Popcorn
Contains FD&C Yellow No. 6
This spicy cheddar popcorn is popped fresh to order in small batches. It contains soybean and palm oils, artificial butter flavoring and Yellow 6, as well as milk, soy and coconut.
$4.25 lowest price at City Pop
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Popcorn, Vegetable Oil (Soybean Oil, Palm Oil), Dehydrated Cheese Blend [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Enzymes), Cream, Salt, Sodium Phosphate, Lactic Acid], Soy Lecithin, Maltodextrin, Whey, Sugar, Coconut Oil (Artificial Butter Flavoring, Beta-Carotene), Ground Jalapeño Pepper, Ground Habanero Pepper, Less than 2% of: Gum Acacia, Disodium Phosphate, Turmeric Extract (Color), Lactic Acid, Citric Acid, FD&C Yellow No. 6, Natural Flavors
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Ingredients
Popcorn Vegetable Oil (Soybean Oil, Palm Oil) Dehydrated Cheese Blend [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Enzymes) Cream Salt Sodium Phosphate Lactic Acid] Soy Lecithin Maltodextrin Whey Sugar Coconut Oil (Artificial Butter Flavoring, Beta-Carotene) Ground Jalapeño Pepper Ground Habanero Pepper Less than 2% of: Gum Acacia Disodium Phosphate Turmeric Extract (Color) Lactic Acid Citric Acid FD&C Yellow No. 6 Natural Flavors
21 ingredients 4 to watch5 to avoid
Sourcing
Origin not disclosed on the product page.
Additives11 additives · 2 moderate risk
Yellow 6 (sunset yellow) (E110)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.